Volunteer at the United States Championship Cheese Contest!

The United States Championship Cheese Contest is our Association’s investment in the advancement of the dairy industry. It is a professional, highly respected event that succeeds only with the assistance of an army of volunteers.
Working at the Contest is educational and fun! Join your friends in the cheese industry that have made this
successful event an annual highlight. Join the B-Team!

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WCMA asks you to consider two opportunities to volunteer:
1.We need 40 people to check-in cheese, butter, and yogurt entries at the WOW Logistics
warehouse in Little Chute. volunteers will receive free lunch and an official B-Team volunteer hat.
Shift Time: Friday, March 3: 7:30 a.m. to 2:00 p.m.
2.We need 50 people each day at the contest site in Green Bay, Wisconsin. All volunteers will receive free lunch and an official B-Team volunteer hat.
Shifts are: Tuesday, March 7: 8:00 a.m. to 5:00 p.m, Wednesday, March 8: 7:30 a.m. – 5:00 p.m.

 

To sign-up:
1) DOWNLOAD the volunteer form (if this automatically opens in a new page, SAVE to your computer first)
2) Fill out the form and select your shift
3) Hit the submit button at the top!

If you need a hotel while in Green Bay, we have a block of rooms held at the Hyatt Regency Green Bay. Make your reservation here.

p1030041    2013 US Cheese Championship Contest at Lambeau Field in Green Bay, Wisconsin on March 12th and 13th 2013. (Mike Roemer Photo)   p1030035