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2009 United States Championship Cheese Contest Results

2009 U.S. Championship Cheese Contest results are complete! Please note that only the top five scores in each class are displayed, yet all entries are listed in order of place.

US Champion

John Griffiths

Sartori Foods, Antigo, WI

SarVecchio Parmesan

Champion Round Score: 99.015

First Runner Up

Team TFI

Tumalo Farms, Bend, OR

Classico Hard Goat's Milk Cheese

Champion Round Score: 98.93

Second Runner Up

Pat Whalen

McCadam Cheese

Chateaugay, NY

New York Medium Cheddar

Champion Round Score: 98.85

2009 United States Championship Cheese Contest

Class: 22 Gorgonzola | Back to All Classes

15 Entries

Name	Company	Location	Country	Score	Place	Description
Bryon Schroeder	Sartori Food Corporation	Linden WI	USA	98.65	Best of Class	Dolcina gorgonzola
Team Montforte	WI Farmers Union Specialty Cheese Co.	Montfort WI	USA	98.45	Second Award	Gorgonzola
Lloyd Schroeder	Sartori Food Corporation	Linden WI	USA	98.35	Third Award	Dolcina gorgonzola
Jeff Jirik	Faribault Dairy Company, Inc.	Faribault MN	USA	97.8		Amablu cage aged gorgonzola
TCU Team 2	Arla Foods - Muskegon	Muskegon MI MI	USA	97.75		Gorgonzola
Anthony Ellis	BelGioioso Cheese, Inc.	Denmark WI	USA			Crumbly gorgonzola
Mike Vetterkind	North Hendren Co-op Dairy	Willard WI	USA			Black River gorgonzola
Blue Crew	Litehouse, Inc.	Sandpoint ID	USA			Gorgonzola
Team Hook	Hook's Cheese Company, Inc.	Mineral Point WI	USA			Gorgonzola
Marion Kersting	Swiss Valley Farms	Mindoro WI	USA			Gorgonzola
Samuel Schrock	Salemville for DCI Cheese	Richfield WI	USA			Salemville gorgonzola
Jeffery Kaiser	Swiss Valley Farms	Mindoro WI	USA			Gorgonzola
Upper Make Team	Saputo Cheese USA Inc.	Almena WI	USA			Gorgonzola
Blue Team 1	Rogue Creamery	Central Point OR	USA			Oregonzola
Scott McDermid	Seymour Dairy Products	Seymour WI	USA			Wisconsin Dolce gorgonzola